Saturday was one of those rare days when we woke up super early, got organised and headed out pre-breakfast. To put this into context, ordinarily I take Saturday mornings a little slower. I normally have a bit of a lie in and when I do get up, I make myself a huge pot of coffee and drink my way through most of it whilst I read the papers. Bliss. But yesterday we broke the mould and it was great.
First stop, breakfast. We stayed local and went to Clouds & Soil. There was eggs benedict on the menu, so my decision was made – it’s probably my favourite breakfast dish – and Rob had the full Scottish breakfast. Both dishes were really good and with appetites now satisfied we were ready to take on the city.
It was a beautiful day in Edinburgh yesterday. The sky was blue, the weather was crisp but not too cold and there wasn’t a breath of wind. We went for a walk around Edinburgh Castle, before heading to the farmers’ market to pick up some ingredients for dinner.
On our way home, we stopped off for coffee before heading back to the flat and watching the sky turn pink over glasses of wine. All in all, it was a pretty perfect Saturday.
What did you get up to this weekend?1 like