I welcomed 28 with black Chanel nails and a French Martini. I was also joined by the discovery of Mariee Sioux and an article in Hot Rum Cow, an excellent magazine dedicated to adventures in the world of drinking.
Never before has a magazine delved into the history of drinking, which is what makes Hot Rum Cow such a delightful read. My own little contribution looks at the neglected wine cocktail, with a few ideas on how to resurrect these forgotten gems.
So, as days go, I can’t say that turning 28 was all that bad. Let’s see what the year ahead holds.0 likes